Hawaiian Bros: Hawaii But Make It Texas

When looking for fun things to do in Dallas, you would be wise to put a trip to Hawaiian Bros at the top of your list. This popular dining spot will transport you to the Hawaiian islands through its authentic food and welcoming spirit of aloha. Here is what you need to know about this island-inspired dining locale.

Locations and Hours: Hawaiian Bros boasts a number of convenient locations in the Dallas metroplex. Come and visit the Upper Greenville location or pop into the restaurant in Denton. You will also find two locations in Fort Worth and two in Frisco, making it easy to nosh on delicious Hawaiian fare regardless of where you are in the Dallas area. In addition, new locations are popping up all over Texas, the Midwest, and beyond, a true testament to the popularity and success of this restaurant.

Menu Options: Discover the bold flavors of the Hawaiian islands when you explore the diverse menu at this Dallas hotspot. Each plate lunch comes with your choice of protein, white rice, and the specially seasoned macaroni salad. Protein options include the signature huli huli chicken, kalua pork, sweet and spicy Molokai chicken, savory Honolulu chicken, and the extra spicy Kilauea chicken.

Vegetarians will appreciate the option of choosing a heaping helping of seasoned vegetables in place of a protein. Or go with the fresh Pacific Island salad, featuring huli huli chicken served atop a bed of romaine lettuce with mandarin oranges, green onions, mushrooms, cilantro, and chow mein noodles, all tossed with an island vinaigrette. Finish up your meal with a serving of the classic Dole soft serve or a bowl of fresh pineapple.

Catering Options: This restaurant also offers a variety of catering options, guaranteed to be a hit at your next event. Choose one or two of the mouth-watering proteins as the cornerstone of your buffet. The protein options also come with rice, macaroni salad, and pineapple, making it the complete meal. You can sit back and relax knowing that all of your food needs are covered.

The History of the Hawaiian Plate Lunch: The iconic plate lunch is a Hawaiian staple. This comfort food was born out of the tradition of laborers coming from across the world to the islands to work in sugar plantations. Food served as the universal language between all of these immigrants. The plate lunch out in the fields typically consisted of leftovers from the previous night's dinner, generally offering some type of rice that paired with meat or fish. The humble plate lunch was a fusion of the traditional foods from the homes of the immigrants along with the unique flavors of the islands.

You do not have to fly all the way to Hawaii to experience the magic of the islands. Dive into the food at this dining hotspot for the best flavors of Hawaii served with its iconic hospitality.